Senior menus for Aug. 5
Friday August 3, 2012 | By:Press Release |
Menus: Monday, Aug. 6: ham and pasta primavera, linguini, green beans, orange juice, 12-grain bread, banana, Tuesday, Aug. 7: baked fish with tartar sauce, corn pudding, Brussels sprouts, wheat dinner roll, butterscotch pudding; Wednesday, Aug. 8: chicken drumsticks, macaroni salad, peas and pearl onions, rye bread, tropical fruit salad, Thursday, Aug. 9: COLD PLATE- Julienne salad, turkey, ham, cheese, half egg, lettuce, tomato, cucumber, radish, carrot, chick peas with dressing, V-8 Juice for Congregate, orange/pineapple juice for MOW, bran muffin, pineapple tidbits, Friday, Aug. 10: “lazy cabbage rolls” beef cabbage bake, cauliflower, wheat bread, pie, Monday, Aug. 13: goulash, chuckwagon corn, pineapple juice, marble bread, two cookies, Tuesday, Aug. 14: hot dog, baked beans, coleslaw, hot dog bun, ambrosia.
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