Senior menus for Nov. 25
Friday November 23, 2012 | By:Press Release |
Menus: Monday, Nov. 26: roast beef and gravy, mashed potatoes, winter blend vegetables, V-8 Juice HDM-orange pineapple juice, 12-grain bread, brownies, Tuesday, Nov. 27: macaroni and cheese, stewed tomatoes, apricot juice, wheat bread, grapes; Wednesday, Nov. 28: meat lasagna, wax beans, grape juice, garlic bread, chilled meals only-Italian, peaches, Thursday, Nov. 29: chicken ala king, peas with pearl onions, cranberry juice, biscuit, apricots, Friday, Nov. 30: baked ham, scalloped potatoes, mixed vegetables, pineapple juice, corn muffin, rice pudding, Monday, Dec. 3: beef stew, green beans, orange juice, biscuit, butterscotch pudding, Tuesday, Dec. 4: roast pork and gravy, stuffing, cauliflower, cranberry juice, 12-grain bread, applesauce.
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